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(c) best cookie jar recipes.com mocha chocolate chip cookies recipe
Mocha Chocolate Chip Cookies
Ingredients for Jar:
3/4 cup packed dark brown sugar
1/2 cup sugar
1/4 cup cocoa
2 tablespoons instant coffee
1 3/4 cups flour
1 teaspoon baking soda
1 teaspoon baking powder
1/4 teaspoon salt
1 cup semi-sweet chocolate chips
Instructions for Jar:
Place brown sugar in 1-quart jar and press down firmly and evenly. Pour sugar on top and smooth over.
In medium bowl, combine cocoa, coffee, flour, cocoa, baking soda, baking powder, and salt. Stir well until evenly colored.
Spoon flour mixture into jar in several additions, pressing down with each addition. When entire mixture has been added, smooth over top.
Gently sprinkle chocolate chips on top of flour mixture and press down firmly. Place lid on jar.
Instructions for Baking:
3/4 cup (1 1/2 sticks) butter, softened
1 egg, slightly beaten
1 teaspoon vanilla
Preheat oven to 350 degrees.
Empty contents of jar into large bowl. Add butter or margarine, egg and vanilla.
Beat on low speed to blend. Drop by heaping teaspoons onto ungreased cookie sheet.
Bake for 10 to 12 minutes.
Remove from oven and let cookies cool on cookie sheet for 1 minute, then transfer to cooling rack. Makes 3 to 3 1/2 dozen.
Mocha chocolate chip cookies
